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Lunch Menus


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Monday
Tuesday
Wednesday
Thursday
Friday

Episcopal Home > Research & Support Services > Cafeteria > Lunch Menus
Lunch Menus: January 14 - 18

Monday:

CHICKEN NOODLE SOUP

PIZZA
FRIED/ BAKED CATFISH

BUTTERED NOODLES
MIXED VEGETABLES

HOT BAR:
BAGELS
CREAM CHEESE

APPLE CRISP

SANDWICHES:
TURKEY
PEANUT BUTTER/ JELLY

SALAD BAR
LETTUCE
BACON BITS/ CROUTONS
SHREDDED CHEDDAR
DICED TOMATOES
SLICED CUCUMBERS
SHREDDED CARROTS
PASTA SALAD
COTTAGE CHEESE
EGG SLICES

CAULIFLOWER
RADISHES
COLESLAW/ DRESSING

PINEAPPLE/ GRAPES


Tuesday:

CORN SOUP

CHEESEBURGER/ BUN
TUNA NOODLE CASSEROLE

FRENCH FRIES
SEAS. GREEN BEANS

HOT BAR:
SOFT TORTILLAS
REFRIED BEANS
SOUR CREAM

OATMEAL COOKIES

SANDWICHES:
CHICKEN SALAD
PEANUT BUTTER/ JELLY
SALAD BAR
LETTUCE
BACON BITS/ CROUTONS
SHREDDED CHEDDAR
SLICED/ DICED TOMATOES
DICED CUCUMBERS
SHREDDED CARROTS
PASTA SALAD
COTTAGE CHEESE
EGG SLICES

SL. ONIONS
SL. PICKLES
BROCCOLI FLORETS
RICE SALAD

SLICED PEACHES
CARROT RAISIN SALAD

Wednesday:

VEGETABLE SOUP

HOT DOG/ CHILI/ BUN
CHICKEN STEW

STEAMED RICE
SEASONED BABY LIMAS

HOT ROLLS

HOT BAR:
BAKED POTATOES
SOUR CREAM

STRAWBERRY JELLO /WHIP TOPPING

SANDWICHES:
ROAST BEEF
PEANUT BUTTER/ JELLY
SALAD BAR
LETTUCE
BACON BITS/ CROUTONS
SHREDDED CHEDDAR
DICED TOMATOES
DICED CUCUMBERS
SHREDDED CARROTS
PASTA SALAD
COTTAGE CHEESE
EGG SLICES

DICED ONIONS
CORN SALAD
GREEN OLIVES
SL. GREEN ONIONS

MIXED FRUIT SALAD
WATERGATE SALAD

Thursday:

CR. OF POTATO SOUP

PEPPER STEAK/ GRAVY
RED BEANS/ SAUSAGE

STEAMED RICE
SL. CARROTS

CORNBREAD

HOT BAR:
PASTA
MARINARA

BANANA CAKE

SANDWICHES:
TUNA SALAD
PEANUT BUTTER/ JELLY
SALAD BAR
LETTUCE
BACON BITS/ CROUTONS
SHREDDED CHEDDAR
SLICED TOMATOES
DICED CUCUMBERS
SHREDDED CARROTS
PASTA SALAD
COTTAGE CHEESE
EGG SLICES

RADISHES
BROCCOLI FLORETS
GREEN PEA SALAD
FRESH SPINACH

PEARS/ GRAPES

Friday:

CR. OF BROCCOLI SOUP

MEATSAUCE/ SPAGHETTI
BRD. CHICKEN PATTIE/ BUN

GREEN BEANS
CUT CORN

HOT ROLLS

HOT BAR:
WHEAT PITAS

BREAD PUDDING

SANDWICHES:
HAM
PEANUT BUTTER/ JELLY
SALAD BAR
LETTUCE
BACON BITS/ CROUTONS
SHREDDED CHEDDAR
SLICED/ DICED TOMATOES
SLICED CUCUMBERS
SHREDDED CARROTS
PASTA SALAD
COTTAGE CHEESE
EGG SLICES

CAULIFLOWER
MUSHROOMS
SL. PICKLES
BLACK OLIVES

SLICED PEACHES





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