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Lunch Menus


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Monday
Tuesday
Wednesday
Thursday
Friday

Episcopal Home > Research & Support Services > Cafeteria > Lunch Menus
Lunch Menus: January 28 - February 1

Monday:

CREAM OF CORN SOUP

SLOPPY JOE/ BUN
CHICKEN FETTUCCINE

STEAMED POTATOES
BROCCOLI SPEARS

HOT BAR:
WHEAT PITAS

SUGAR COOKIES

SANDWICHES:

TUNA
PEANUT BUTTER/ JELLY
SALAD BAR
LETTUCE
BACON BITS/ CROUTONS
SHREDDED CHEDDAR
DICED TOMATOES
SLICED CUCUMBERS
SHREDDED CARROTS
PASTA SALAD
COTTAGE CHEESE
EGG SLICES

RADISHES
CAULIFLOWER
RICE SALAD
SL. BLACK OLIVES
SL. PICKLES

PINEAPPLE/ PEACHES
FLUFFY SALAD

Tuesday:

VEGETABLE SOUP

HOT DOG/ CHILI/ BUN
MEATLOAF/ GRAVY

MASHED POTATOES
GREEN PEAS

HOT ROLLS

HOT BAR:
SOFT TORTILLAS
REFRIED BEANS
SOUR CREAM

APPLESAUCE CAKE

SANDWICHES:
TURKEY
PEANUT BUTTER/ JELLY
SALAD BAR
LETTUCE
BACON BITS/ CROUTONS
SHREDDED CHEDDAR
DICED TOMATOES
SLICED CUCUMBERS
SHREDDED CARROTS
PASTA SALAD
COTTAGE CHEESE
EGG SLICES

BROCCOLI FLORETS
DICED ONIONS
GR. OLIVES
CARROT RAISIN SALAD

MIXED FRUIT

Wednesday:

CREAM OF BROCCOLI SOUP

FRIED CHICKEN
RED BEANS/ SAUSAGE

STEAMED RICE
STEAMED CABBAGE

CORNBREAD

HOT BAR:
PASTA
MARINARA

STRAWBERRY JELLO/ TOPPING

SANDWICHES:
ROAST BEEF
PEANUT BUTTER/ JELLY
SALAD BAR
LETTUCE
BACON BITS/ CROUTONS
SHREDDED CHEDDAR
DICED TOMATOES
SL. CUCUMBERS
SHREDDED CARROTS
PASTA SALAD
COTTAGE CHEESE
EGG SLICES

MUSHROOMS
GR. PEPPER CHUNKS
POTATO SALAD
SPINACH


SL. PEACHES

Thursday:

CR. OF MUSHROOM SOUP

HAM & CHEESE / BUN
MEATSAUCE/ SPAGHETTI

STEAMED POTATOES
CUT CORN

HOT ROLLS

HOT BAR:
BAGELS
CREAM CHEESE

CHOC. CAKES/ CHOC.ICING

SANDWICHES:
CHICKEN SALAD
PEANUT BUTTER/ JELLY
SALAD BAR
LETTUCE
BACON BITS/ CROUTONS
SHREDDED CHEDDAR
SLICED TOMATOES
DICED CUCUMBERS
SHREDDED CARROTS
PASTA SALAD
COTTAGE CHEESE
EGG SLICES

RADISHES
CAULIFLOWER FLORETS
SL. PICKLES
BEETS

PEARS/ GRAPES
WATERGATE SALAD

Friday:

BAKED POTATO SOUP

PEPPER STEAK/ GRAVY
SHRIMP ETOUFFEE

STEAMED RICE
SQUASH CASSEROLE

BAGEL BAR:
BAKED POTATOES
SOUR CREAM

CHOC. CHIP COOKIES

SANDWICHES:
HAM
PEANUT BUTTER/ JELLY
SALAD BAR
LETTUCE
BACON BITS/ CROUTONS
SHREDDED CHEDDAR
DICED TOMATOES
SL. CUCUMBERS
SHREDDED CARROTS
PASTA SALAD
COTTAGE CHEESE
EGG SLICES

GR. PEPPER CHUNKS
FRESH MUSHROOMS
BROCCOLI FLORETS
GR. ONION SLICES

MIXED FRUIT





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